Meatless Monday: Sloppy No's

Today's Meatless Monday post is an original recipe by the ECM's dear husband. With a craving for sloppy joe's and a penchant for eating well this time of year, what's a man to do but make a few substitutions? I must say, I'm pretty proud of him. Try this recipe for yourself and let us know what you think!

Sloppy No's
by Eric Asche

Prep time: 10 minutes
Cooking time: 15 minutes

1 cup vegetarian ground "beef" crumbles (add more if you desire a thicker consistency)
1 cup garbanzo beans
1/2 cup barbecue sauce (preferred brand: Stubb's)
1/4 cup ketchup
1/2 cup water
1/4 cup onion, finely chopped
1 small jalapeno, finely chopped (remove seeds)
2 or 3 garlic bulbs for a little extra flavor, finely chopped
Healthy dose of Salt / Pepper, to taste

Directions:
1: Combine ingredients in medium saucepan
2: Bring mixture to a boil
3: Reduce heat to low, cover and let cook for 10-15 minutes, or until onion is tender (remove cover to thicken)
4: Stir occasionally
5: After finished cooking, let contents sit and cool for 5 minutes to help thicken
6: Toast buns, add pickle, slaw, tots and get after it!

Even the boys seek inspiration

A male coworker casually mentioned to the East Coast Muse his desire to incorporate more color and energy into his wardrobe. Poor lad – he had no idea that there is nothing casual about fashion inspiration as far as the Muses are concerned. We bring you: Christopher’s Inspiration Board

Some new hipster Ray-Ban sunglasses

A bright Jack Spade carry-all  - use it for your laptop or just as a messenger bag

J. Crew striped t-shirt - the Muses don't just love stripes for ourselves we love them on him too

Fish hook bracelet from STAG in Austin

J. Crew gingham skinny tie for the office or about town

A fun tote for groceries

Some new kicks – sure, they look casual, but with that skinny tie, you’re golden

How about some fun laces for those kicks?

Happy Socks. The ECM's hubby wears even the brightest ones with his black loafers on a regular basis